Ottawa Fish & Seafood Restaurant - The Fish Market
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Wine List

White Wine List
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White Wine List

House Wine
4 oz. Taster $5 | 8 oz. $9 | ½ Litre $16 | Litre $31

Kittling Ridge Estates
Canadian VQA
Trillium White Vidal Blanc / Seyval Blanc (0)
Soft buttery flavours accented with bright
citrus notes, nicely balanced
ripe fruits.

 
4oz Taster 

8oz Glass 

Bottle

Caliterra – Sauvignon Blanc - Chile
Pale straw colour, light herbaceous nose; crisp and refreshing citrus flavours with a clean finish.
 
$6 $11 $33
Gallo – White Zinfandel – California
Salmon pink colour, strawberry, grapey nose with a hint of tea; semi sweet with berry fruit flavours.
 
$6 $11 $33
KWV – Chenin Blanc – South Africa
Grassy aromas, white peach, pear and lemon; soft mediumbodied with soft green apple and lemon flavours.
 
$6.50 $12 $34
Barefoot – Pinot Grigio – California
Pineapple, peach, citrus and floral notes. Pineapple and pear flavours and hints of citrus with a very crisp finish.
 
$6.50 $12 $34
Lindemans Bin 65 – Chardonnay – Australia
Crisp and elegant in style with a toasty pear and melon fruit and a dry spicy finish.
 
$7.50 $13 $38
Strewn – Riesling Gewurztraminer – Canada
Subtle aromas of citrus and ripe summer peach, apricot and plum in a slight sweetness, leads to a refreshing finish.
 
$7.50 $13 $38
Grooner – Gruner Veltliner – Austria
Starts with light floral, apple and mineral aromas; light melon and citrus flavour with a crisp finish.
 
  $41
Gabbiano – Pinot Grigio – Italy
Pale yellow colour, aromas of ripe pear, citrus with tropical notes; citrus, mineral and apple flavours.
 
  $45
Remy PaNnier – Muscadet – France
Fresh lime and melon fruit, a racy crisp finish which prepares your palate for fresh seafood.
 
  $45
Matua – Sauvignon Blanc – New Zealand
Aromas of gooseberry, grass, cream of asparagus, jalapeno peppers and melon. It’s intense and lively with crisp acidity and a lingering, slightly mineral finish. Try with fresh oysters, lobster or scallops.
  $49