Ottawa Fish & Seafood Restaurant - The Fish Market
HOME | CONTACT US |
Our MenuWine ListSpecialsGroup BookingsAbout The fish Market Restaurant
 

OUR MENU

Dinner Menu
Lunch Menu
Starters Menu
Dessert Menu
Canadian Tulip Festival Lunch Menu
Canadian Tulip Festival Dinner Menu
 

 
 

 

Lunch Menu

Salad Entrees

Spinach Salad
Tossed with fresh mushrooms, tiger shrimp, toasted walnuts, bacon, peppers and dried cranberries with a creamy raspberry vinaigrette | 11
 
Market Caesar
Romaine lettuce tossed with bacon, croutons and parmesan cheese | 9
 
Seared Tuna
Fresh cut tuna steak rubbed with lemon pepper and seared to a medium rare with a lemon and garlic aioli. Served over fresh mixed greens in a spicy Dijon cream dressing | 17
 
Citrus & Seafood
Tiger shrimp, sea scallops, smoked and fresh fish pan seared and served warm over mixed greens with strawberries and oranges. Tossed in a creamy raspberry vinaigrette with toasted almonds and dried cranberries | 17
 
Cajun Salmon Salad
Fresh Salmon fillet baked and lightly dusted with our southern spices served warm over mixed greens with fresh strawberry slices, dried cranberries and candied walnuts tossed in our house creamy vinaigrette | 16
 

Shrimps & Scallops

Served with fresh sautéed vegetable and choice of potato or Mediterranean rice 
 
Fried Shrimp
Panko crusted and deep fried tiger shrimp with our house red seafood sauce | 14
 
Broiled Stuffed Shrimp
One dozen butterflied shrimp with fresh crabmeat stuffing full of fresh herbs and garlic bread crumbs | 17
 
Shrimp & Scallops
Fresh & simple with red peppers & fine herbs & garlic butter Or sautéed in our spicy smooth Creole sauce loaded with southern spices | 17
 

Pasta

*Whole Wheat Pasta substitute available
 
Crispy Fried Shrimp Linguini
Served over a rich lemon cream basil sauce with cherry tomatoes, spinach and basil | 15
 
Spicy Cajun Shrimp Linguini
Shrimp with a blend of our spicy southern seasonings with olive oil tomatoes, mushrooms, onions and julienne peppers | 14
 

Wraps, Sandwiches & Burgers

Served with fresh cut fries, house salad or a cup of chowder
 
Grilled Salmon on Ciabatta
A fresh fillet of salmon grilled with lemon pepper seasoning with mixed greens, fresh tomato and a lemon aioli on a toasted ciabatta roll | 15
 
Lobster Wrap
Fresh lobster meat tossed with a lemon & garlic aioli, tomato, onion, celery and fresh fennel on a tomato and basil grilled tortilla | 19
 
Salmon Burger
Fresh salmon is tossed with peppers, onion & fresh herbs with dill cream cheese, onion and tomatoes on a pretzel kaiser | 13
 
Tilapia on Ciabatta
Breaded & crispy fried tilapia fillet with our fresh tartar sauce, tomato, mozzarella and cheddar cheese on a toasted ciabatta | 13
 
Chicken Caesar Wrap
We tossed up our chicken caesar salad with bacon, cheddar and mozzarella cheese on a grilled lemon scented tortilla | 12
 

Galley Menu

Mussels & Fries
Freshly steamed PEI mussels in your choice of sauce, white wine-garlic & veggies OR tomato marinara OR creamy mushroom & leak, served with fresh cut fries lemon & garlic aioli mayo | 12
 
Halibut Fish & Chips
In a classic English style batter with our tartar sauce and fresh cut fries
One piece | 12 • Two pieces | 15
 

Our Specialty...Fresh Fish

Served with fresh sautéed vegetables and choice of potato or Mediterranean rice.
 
Halibut Fillet
Pan seared with creamy chive butter sauce | 19
 
Atlantic Salmon Fillet
Broiled with a crusting of fresh rosemary, basil, roasted garlic & lemon zest | 17
 
Catfish Fillet
Blackened in our southern spices and finished with a spicy Cajun Creole sauce | 16
 
Pickerel Fillet
Pan fried and panko crusted simply with our house tartar sauce on the side | 16
 
Rainbow Trout Fillet
Broiled and finished with our fresh Mediterranean salsa of tomato, capers, onion, garlic and black olives | 16
 
Arctic Char Fillet
Broiled and finished with a fresh cool mango & mint relish | 16
 
Tilapia Fillet
Broiled and finished with a rich roasted red pepper cream sauce | 15
 
 
15% gratuity is added on all parties over 8 guests | Prices may change without notice